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Art for Lunch: Perini Cooking Camp
May 2, 2018 @ 12:15 pm
In early February, Booth Museum Executive Director Seth Hopkins attended a cooking school at the famed Perini Ranch Steakhouse in Buffalo Gap, Texas. During the session he will share some of the secrets he learned behind the scenes of one of the great steakhouses in America. Lunch will be available for $10.00 plus tax. No outside food or beverages. Attendees are encouraged to arrive early. Program included with admission.